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Nikkei (Peruvian Japanese Cuisine)

Nikkei (Peruvian Japanese Cuisine)

Class details are as follows:

  • DateJuly, 03
  • Time17:30 - 19:30
  • Fee Rs. 950 + 18% GST
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MENU

1. Japanese Cucumber sunomono
2 Peruvian Style Avocado or Salmon Ceviche
3. Rock shrimp & cauliflower  tempura with creamy spicy sauce
4. Quinoa Truffle Risotto with Yuzu & Dashi
5. Chicken or Cottage Cheese Nanban with sweet & sour sauce
6. Salmon or Zucchini Tiradito
7. Baby Spinach & Shrimp Salad

DESCRIPTION

Nikkei cuisine is the fusion of Japanese traditions and recipes with #Peruvian ingredients that has influenced culinary experts and gained popularity all over the world.

Our mission is to bring the most unique cuisines to your kitchen- join us for an extraordinary cooking experience, where we will teach you about the traditions, cooking techniques, ingredients and more used to make dishes from the Nikkei cuisine.

After you sign up for our virtual cook-along, you will receive an ingredient and prep list on your registered email ID.

REGISTER FOR

Nikkei (Peruvian Japanese Cuisine)

AMOUNT

Rs. 1121