Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Mexican Cuisine Masterclass by Chef Victor from Sancho’s
If there’s a cuisine out there that we can never say no to, it’s Mexican cuisine. With the season’s bounty of fresh produce, it’s easy to create Mexican food that’s packed with flavor instead of calories. Join us and learn how to use authentic, south of the border ingredients and techniques to spice up your cooking repertoire. In this fun, hands-on class, you’ll learn techniques for everything from making flavourful salsas to preparing traditional Quesadilla.
- Salsa verde Raw //salsa verde roasted //roasted tomato //chipotle //
- Pina colada al vaso