Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Japanese Sushi From Scratch
- Learn to Master How to Make Authentic Sushi from scratch
- Learn to cook Sushi rice
- How to Prepare Umami rich Sushi vinegar seasoning
- How to Slice Raw fish
- How to make Sushi rolls ( Maki & Uramaki Roll)
- How to make & present Nigiri Sushi
- Learn to cut & process vegetables for Sushi rolls
- Sushi hand roll
- Quinoa and shiitake mushroom uramaki (inside out roll)
- Avocado and cucumber roll
- Dynamite roll
- Tempura prawn and cucumber roll
- How to prepare a Sushi mat
- Wasabi Mayonnaise, Spicy togarashi Mayonnaise
The only thing better than having sushi for¬† is actually hand-rolling it yourself! Join us for a virtual Sushi making class, where we teach you how to roll your own sushi from scratch and let you in on some of our proprietary tricks to make the art of sushi rolling as easy and effective as possible for you.
After you sign up for our virtual cook-along, you will receive an ingredient and prep list on your registered email ID.