Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Cook the book – Vegetarian Recipes by Yotam Ottolenghi
Food brings people together in a way nothing else can. Join us for the fun and hands-on class and master some of the vegetarian recipes by the celebrated and respected Yotam Ottolenghi. The celebrated Israeli-born chef produces dishes that are the very definition of feel-good, using ingredients that are bursting with flavour and colour and creating recipes that look as good as they taste.